Skip to main content
Cookbook Six

Frozen Chocolate Peanut Butter Banana Pops

By May 8, 2020May 28th, 2020No Comments

Frozen Chocolate Peanut Butter Banana Pops

(Makes 4 Servings)

1 8-oz Container vanilla yogurt
1 Ripe banana
2 tablespoons Peanut butter
1/4 cup Mini chocolate chips
4 5-oz. Paper cups
4 Wooden Popsicle type sticks or skewers

1. In blender, whirl yogurt, banana and peanut butter until smooth.
2. Pour into bowl and stir in chocolate chips.
3. Spoon into paper cups and insert sticks in the middle (if sticks will not stand up, Partially freeze mixture and then insert sticks).
4. Put cups into the freezer and freeze until solid. Peel off paper to eat.

*Recipe compliments of

Close Menu