Frozen Chocolate Peanut Butter Banana Pops

(Makes 4 Servings)

1 8-oz Container vanilla yogurt
1 Ripe banana
2 tablespoons Peanut butter
1/4 cup Mini chocolate chips
4 5-oz. Paper cups
4 Wooden Popsicle type sticks or skewers

Directions:
1. In blender, whirl yogurt, banana and peanut butter until smooth.
2. Pour into bowl and stir in chocolate chips.
3. Spoon into paper cups and insert sticks in the middle (if sticks will not stand up, Partially freeze mixture and then insert sticks).
4. Put cups into the freezer and freeze until solid. Peel off paper to eat.

*Recipe compliments of mealsmatter.org